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Cheese Curd Scoop

Item #:E17BLACK 

   Our Price: $7.95
Quantity
Availability: In Stock
Usually ships In 2-3 Business Days

Color Choice:
Black Orange

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One of our customers raved about a new scoop which helped her to easily ladle her curds into our small cheese molds. After trying one out, we agree! This scoop is quite the little helper when it comes to transferring curds. In no time at all you will have your molds filled, leaving you plenty of time to make a delicious loaf of bread using your left over whey.

We especially love this scoops multi-tasking ability in the kitchen. Its unique shape allows it to scoop, scrape, pour and stir more efficiently than any other ladle we have in our utensil drawer.

DESCRIPTION: Food Grade Polypropylene, Handle Length - 6 1/2", Scooper - 3 1/2" x 1 3/4".

TO CLEAN: Wash in hot, soapy water after use and sanitize well before use.

RETURN INFORMATION: We are sorry but we cannot accept returns of used equipment. For our full return policy, please click here.

A new innovative kitchen utensil that can do the work of a soup ladle and a rubber spatula for many of your cooking tasks. It's a ladle and spatula in one kitchen tool. Easy-pour corner eliminates liquids running back down the side of the ladle. It is not only a serving utensil, it will save time, money, and aggravation. At the end of the meal, it scrapes out the leftovers!  


              

              
Product Reviews
Overall Customer Rating:
Customer Reviews: 1
My go-to scoop!
Rating:
Author:
Alice
Location:

Pros:
  • Get the bottom of the pot.
Cons:
  • Needs another one with holes.
This scoop is the only scoop I use for cheesemaking now, whether chevre or cheddar. I purchased a few more for family and friends and an extra one for the non-cheese kitchen.

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New England Cheesemaking Supply Company
54B Whately Rd, South Deerfield, MA 01373
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