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Ricki Carroll in your kitchen - WOW! Now you can see it all on our popular workshop DVD. While visually answering your questions on the process of soft and hard cheesemaking, you will learn how to make Farmhouse Cheddar, Queso Blanco, Mozzarella, Whole Milk Ricotta, Fromage Blanc, Creme Fraiche and Mascarpone. If you are not able to get to Ashfield for a workshop, this is the next best thing!
We will include recipes for FREE with your purchace of this very special DVD.
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