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Why are we selling Maple Syrup on a cheese making supply site? Good question, In Ashfield, the town I have called home for 37 years we have a wonderful community of people. When a local teenager started making his own Syrup I got excited and wanted to help out. Cody now makes about 200 gallons a season, a very limited supply by most standards and I figured the best way I could help was to sell his delicious syrup online. This has been called some of the finest Grade A syrup around anywhere! By the way, Cody gets ALL the money from these sales and we get the satisfaction of knowing we are helping out a friend in the community and you get the prize, some of Cody’s best syrup. Yummmmm! Thank you from all of us.
©2012 New England Cheesemaking Supply, Inc. All Rights ReservedNew England Cheesemaking Supply Company54B Whately Rd, South Deerfield, MA 01373E-mail info@cheesemaking.comPhone (413) 397-2012 Fax (413) 397-2014Store Hours: Monday-Friday 9am-4pm ESTWe are out for lunch from 12:00pm-12:30pm EST
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