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Ripening Mat Fine Mesh Seconds - Small (non-returnable)

Item #:D-MATFINE 

   Our Price: $3.00
Quantity
Availability: Out of Stock
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These mats are in great shape but when cut the lines were slightly off, we're offering them to you at a discount while supplies last.

These cheese mats are used for air drying and aging cheeses.

DESCRIPTION: Approximately 6.5" x 6.5" Fine Mesh Polypropylene Cheese Ripening Mat (1.4 x 1.6mm)

TO CLEAN: Rinse well with cold water after use, then wash with hot water and a neutral alkaline cleanser or dairy wash. We do not recommend using commercial detergents for this product. If mat is really hard to clean you can soak in the dairy wash before giving it a good scrub. If mat still retains an odor after a good cleaning, try hanging outdoors in the sun for a while, this is the traditional method used in Europe!

NOTE: This product is sold as-is and will not be returnable.

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New England Cheesemaking Supply Company
54B Whately Rd, South Deerfield, MA 01373
E-mail info@cheesemaking.com

Phone (413) 397-2012  Fax (413) 397-2014
Store Hours: Monday-Friday 9am-4pm EST
We are out for lunch from 12:00pm-12:30pm EST

   

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