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Products 1-27
Complete Home Cheesemaking Book Set (B1, B24) The Joy of Cheesemaking book, The Joy of Cheesemaking, Jody Farnham, Marc Druart, cheese Recipes, Beginners Cheese Making, Cheesemaking book, how to make cheese, home cheese making, Home Cheese Making, Ricki Carroll, Recipes, Getting Started, Beginners Cheese Making, making cheese at home, how to make cheese, home cheese making

Complete Home Cheesemaking Book Set (B1, B24)

Item #: BG1 -


We are now offering the books 'Home Cheese Making' by Ricki Carroll and 'The Joy of Cheesemaking' by Jody Farnham & Marc Druart as a set. This fantastic oportunity is for anyone who has ever thought...

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Retail:$31.90
Price:$25.00

Availability: In Stock

Home Cheese Making Home Cheese Making, Ricki Carroll, Recipes, Getting Started, Beginners Cheese Making, making cheese at home, how to make cheese, home cheese making

Home Cheese Making

Item #: B1 -


Considered to be the "Bible of home cheese makers", this book may be bought by itself or as part of our Starter Special (AGSD). There are 75 cheese recipes, 25 other dairy recipes, Q&A, stories...

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Price:$16.95

Availability: In Stock

Homemade Cheese

*All New* Artisan Cheese Making at Home

Item #: B33 -


Artisan Cheese Making at Home begins with a primer covering milks, starters, cultures, natural coagulants, and bacteria—everything the beginner needs to get started. The heart of the book is a...

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Retail:$29.99
Price:$27.00

Availability: In Stock

Cheese and Culture

*All New* Cheese and Culture

Item #: B35 -


Behind every traditional type of cheese there lies a fascinating story of how it came to be. By examining the role of the cheesemaker throughout world history, and exploring a few basic...

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Retail:$24.95
Price:$22.95

Availability: In Stock

The Art of Fermentation

*All New* The Art of Fermentation

Item #: B36 -


With practical information on fermenting vegetables, fruits, grains, milk, beans, meats, and more…The Art of Fermentation is the most comprehensive guide to do-it-yourself home fermentation ever...

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Retail:$39.95
Price:$29.00

Availability: In Stock

Wild Fermentation

*All New* Wild Fermentation

Item #: B34 -


Get ready to take a whirlwind trip through the wild world of fermented and live-culture cuisine! These vital foods at the forefront of the "food as nutrition" movement provide incredible health...

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Retail:$25.00
Price:$22.95

Availability: In Stock

Cheese and Fermented Milk Foods

Cheese and Fermented Milk Foods

Item #: B12 -


This 3rd edition, 2 volume set was previously $130.00 and, at that price, unavailable to many. We have found a great printer and this fabulous book is now available to all for just $75.00. As a...

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Price:$75.00

Availability: In Stock

The Farmstead Creamery Advisor

The Farmstead Creamery Advisor

Item #: B39 -
Where there's a will there's a 'whey'! For both the dreamer and those who've already set their sights on the beauty of being a cheesemaker, here is all the information to get started in this...

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Price:$29.95

Availability: In Stock

The Joy of Cheesemaking

The Joy of Cheesemaking

Item #: B24 -


Here is an easy-to-understand, beautifully illustrated guide to making cheese, the next step in your cheese making adventures. If you start with the book Home Cheese Making and go on to The Joy of...

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Price:$14.95

Availability: In Stock

The Raw Milk Revolution

The Raw Milk Revolution

Item #: B10 -
Beginning in 2006, the agriculture departments of several large states- with backing from the U.S. FDA- launched a major crackdown on small dairies producing raw milk. This crackdown was designed to...

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Price:$19.95

Availability: In Stock

Culture Magazine - The Word On Cheese Home Cheese Making, Ricki Carroll, Recipes, Getting Started, Beginners Cheese Making, making cheese at home, how to make cheese, home cheese making

Culture Magazine - The Word On Cheese

Item #: B32 -


A one year (4 issues) subscription for Culture Magazine. Please allow 6-12 weeks for first delivery.DESCRIPTION: Oh Happy Days! We are now able to offer you one of the best Magazines on cheese and...

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Price:$30.00

Availability: In Stock

The Backyard Goat

The Backyard Goat

Item #: B26 -
If you have a backyard and want to raise a farm animal or two, goats are a wonderful choice. They're intelligent and affectionate, easy to care for, and useful, too! Find all you need to know to...

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Price:$16.95

Availability: In Stock

Homemade Cheese

Homemade Cheese

Item #: B23 -


Here is everything you need to know to make cheese at home! Expert advice from experienced cheesemakers includes easy and basic recipes for butter, yogurt, mozzarella, and chèvre as well as...

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Price:$19.95

Availability: In Stock

The Joy of Cheesemaking

A Lapsed Anarchist's Approach to Building a Great Business

Item #: B25 -


This book will not tell you how to make cheese, however it will guide you through the process of making your dreams come true! DESCRIPTION: "A Lapsed Anarchist's Approach to Building a Great...

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Price:$29.95

Availability: In Stock

Animal, Vegetable, Miracle - A Year of Food Life Animal, Vegetable, Miracle - A Year of Food Life,

Animal, Vegetable, Miracle - A Year of Food Life

Item #: B31 -


Author Barbara Kingsolver and her family abandoned the industrial-food pipeline to live a rural life—vowing that, for one year, they’d only buy food raised in their own neighborhood, grow it...

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Retail:$15.99
Price:$12.95

Availability: In Stock

The Cheeses & Wines of England & France with notes on Irish Whiskey

The Cheeses & Wines of England & France with Notes on Irish Whiskey

Item #: B22 -
We are happy to offer you this wonderful book written in 1972 for your enjoyment. Mr Ehle was writing this book about the same time that Ricki was wondering what to do with all of that "extra milk"...

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Retail:$19.95
Price:$10.00

Availability: In Stock

Fabrication of Farmstead Goat Cheese

Fabrication of Farmstead Goat Cheese

Item #: B44 -


Considered by many to be the "bible" of goat cheese making, this book is for the more advanced cheese maker looking to take it to the next level.DESCRIPTION: "The Fabrication of Farmstead Goat...

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Price:$22.95

Availability: In Stock

Goat Cheese: Small Scale Production

Goat Cheese: Small Scale Production

Item #: B6 -


Two hours north of Montreal, Canada, lies the Abbey of the Benedictine Nuns of Mont-Laurier. For many years the Abbey has been producing a variety of superb goat cheeses. The art and science of...

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Price:$9.95

Availability: In Stock

Goats Produce Too!

Goats Produce Too!

Item #: B11 -


A great book for novice and experienced goat cheese makers alike!!!DESCRIPTION: "Goats Produce Too!" The Udder Real Thing, by Mary Jane Toth (125 pages, paperback). A great book for the "kid" in all...

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Price:$18.00

Availability: In Stock

Over The Rainbeau

Over The Rainbeau

Item #: B37 -


A great book for those looking to "get back to basics" and are unsure where or how to start.DESCRIPTION: "Over the Rainbeau", by Lisa Schwartz (272 pages, hardcover) In this wonderful...

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Price:$34.95

Availability: In Stock

American Farmstead Cheese

American Farmstead Cheese

Item #: B28 -


American Farmstead Cheese is the essential resource for aspiring and experienced cheesemakers. This book is packed with cheesemaking history, technique, artistry, and business strategies. "This is a...

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Price:$40.00

Availability: In Stock

The Cheesemakers Manual

The Cheesemakers Manual

Item #: B20 -


This is the perfect book for anyone who wants to go further into the scientific aspects of their cheesemaking. This book provides recipes to make cheese and dairy products from cow, goat and sheep...

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Price:$45.00

Availability: In Stock

Practical Cheesemaking

Practical Cheesemaking

Item #: B18 -


A great how to book! With this book and "Home Cheesemaking", you will have all you need to make cheese for a long time. DESCRIPTION: "Practical Cheesemaking", by Kathy Bliss (144 pages, paperback)....

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Price:$25.00

Availability: In Stock

The Encyclopedia of Country Living

The Encyclopedia of Country Living

Item #: B14 -


This book is a must-have for anyone wanting to move back to the land or who is already there and wants to live more self-sufficiently. You won’t find a more complete source anywhere!“Packed with...

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Price:$29.95

Availability: In Stock

Keeping a Family Cow

Keeping a Family Cow

Item #: B50 -


This book was intended as an inspirational manual for keeping a family cow. A lifetime of practical experience has been bound into one volume and presented in the spirit of fun and...

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Price:$22.95

Availability: In Stock

Italian Cheese

Italian Cheese

Item #: B29 -


This book is for true connoisseurs of Italian cheese. It covers 293 specialties, exhaustively described and lavishly illustrated. A comprehensive catalog of produce from an incredible variety of...

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Price:$25.00

Availability: In Stock

The complete set

Recipe Booklet Series

Item #: KRB -


By Ricki Carroll Straight from the Cheese Queens wonderful cheese kits. Recipes for all sorts of cheeses and what to do with them. If you have all your ingredients and just need the recipes, now you...

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Price:$12.95

Availability: In Stock

Products 1-27

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The Cheese Queen is in Food and Wine and Barbara Kingsolver's
book Animal, Vegetable, Miracle!

Thanks for joining our cheese making family, keep those stories & photos coming. We love to hear from you!

In Peace,
Ricki, the cheese queen

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