Workshops

Our home cheese making workshops are great for beginners and advanced cheese makers alike.

Learn about the basics of home cheese making, in our cheese making 101 where you will make a variety of soft cheese and a basic hard cheese.

For a deep dive into the science and history of cheese making, our cheese making 201, focuses on a few specific types of cheese and delves into the aging process.

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Cheese Making Workshop 101
Cheese Making Workshop 201
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Cheese Making Workshop - Successful Aging

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Ingredients for Cheese Making
Beginner

Ingredients for Cheese Making

Learn about the ingredients used to make cheese at home. Most types of cheese only need two or three ingredients, milk, cultures and rennet. These simple ingredients will ripen the milk, form curds...