Happy Cheese Makers Since 1978
$4.95
$4.95
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    This single strength veal rennet is the highest quality form of rennet available on the U.S. market today and is NON-GMO.

    We're thrilled to announce that this rennet no longer contains caramel coloring. As a result the color is more translucent. This rennet is still the same product that we've been carrying for years and is one of our most popular forms of rennet for cheese making.

    INGREDIENTS: Veal rennet, sodium chloride, acetate, propylene glycol, flavor, sodium benzoate, potassium sorbate.

    YIELD: 1/2 teaspoon will set 2 gallons of milk in approximately 45 minutes.

    • ALL NEW SIZE One ounce contains approximately 6 teaspoons which will set up to 24 gallons of milk
    • Two ounces contains approximately 12 teaspoons which will set up to 48 gallons of milk
    • One pint contains approximately 96 teaspoons which will set up to 384 gallons of milk
    • One quart contains approximately 192 teaspoons which will set up to 768 gallons of milk
    • One gallon contains approximately 768 teaspoons which will set up to 3072 gallons of milk
    • Five Gallons contains approximately 3840 teaspoons which will set up to 15360 gallons of milk
      • Note: The five gallon option may take up to one week to ship out for our facility

    DIRECTIONS: The amount to use will vary on the condition of your milk, season and type of cheese you are making. Dilute required amount of rennet with 20 times its volume of cool, potable water. Immediately add into milk and stir for 2 minutes to uniformly distribute.

    STORAGE: Store rennet in refrigerator. Will keep for 1 year if stored properly.

    Please note, this item cannot be shipped to Australia or New Zealand.

    Yes

    No

    Allergens

    Description of Components

    X Wheat
    X Other Cereals containing gluten
    X Crustaceans
    X Eggs
    X Fish
    X Peanuts
    X

    Soybeans

    X Milk (including lactose)
    X Nuts
    X Celery
    X Mustard
    X Sesame Seeds
    X Sulphur Dioxide & Sulphits (> 10 mg/kg)
    Lupin Lupin is not added during manufacture. Confirmation of absence not available for all raw materials.
    X Molluscs
    Based on 91 Reviews
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    Long lasting

    This rennet must be extra fresh. I'm using the same 16oz bottle I bought 2-3 years ago! With the same consistent results. Very impressed.

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    This works so much better than the microbial rennet I was using before. It coagulates the milk quicker and doesn't leave a bitter taste in the aged cheeses. Highly recommend!

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    Worked well

    This rennet worked fairly well, but ever since we started using it we found that the curds tended to take much longer to firm up than they were supposed to. It worked much better if we added a bit extra - no big deal - it just didn't work as well as we expected.

    Rating:

    Pros:
    • quick and easy
    • homogenous
    Cons:
    • takes up more space in fridge
    From: Harrison, TN

    Liquid rennet makes life easier.

    The Liquid rennet makes things quicker and easier when setting the curd on cheese. Can be diluted to mix easier with liquid. I am a big fan after dissolving tablets all these years.

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    From: Virginia

    Geat

    Always reliable and dependable

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    From: Punjab

    Animal rennet

    Animal rennet is really an amazing product. Without this it is not possible to make a cheese spread nicely over pizza.So I would like to suggest you to add this while making cheese at home.It really works in making a beautiful home made cheese.

    Thankyou for reading my review?.

    Rating:

    Pros:
    • Awesome
    • Easy
    Cons:
    • None discovered
    From:

    Best

    The liquid animal rennet is, hands down, far superior to the tablets I have used previously. I haven't the time to make a variety of cheese but the mozzarella turns out awesome. I will never buy mozzarella agains thanks to the cheese queen. Elated in Alabama.

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    So happy with this rennet! I'm going on 3 years with my bottle and I only need to add an extra drop or two despite its age now. Great shelf life!

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    From: Derry, NH

    Great for vegetarians

    I've used this rennet over and over and I've never been disappointed. It works every time. I like the liquid form best because it eliminates the need to crush and disolve a tablet. It's very convenient.

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    terrific product

    Not only is this a quality renant, but all of the cultures I have purchased have been very good. Even the citric acid performed better than a previous brand I have used. I now buy New England Cheese products for my cheesemaking.

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    From: Maine

    Easiest to use

    This is a full proof product. I like the liquid for it's easy measure!

    Rating:

    Pros:
    • Quality
    • consistency
    Cons:
    • None!
    From: Ontario Canada

    Wow!

    Wouldn't want to make cheese without this! Works incredibly well!

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    Rennet

    Another great product!

    Rating:

    Pros:
    • Simple to use
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    From: Ontario, Canada

    Effective

    Never let's me dow and gets the job done as long as u follow instructions

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    Pros:
    • Dependability
    • Quality
    • Trust
    • Price
    Cons:
    • None that I know of.
    From: Tahlequah, Oklahoma

    Rennet

    I am a certified organic farmer, with a farm processing kitchen separate from my house, and enjoy making my own 'goodys' from things grown here on our farm. New England Cheese Making Supply Company is a reliable source for things to make those 'goodys' come to fruition. Their liquid RENNET is the best I've found. When making cheese, the most frustrating thing that could happen would be for the rennet to fail. This never happens when using New England Cheese Making Supply's liquid RENNET. Thank you for such a reliable product.

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    Totally dependable. I'm using rennet over a year old and it is working fine. Also, I don't dilute it, I just pour the measured amount into the cultured milk, stir with a large whisk, and it always works.

    Rating:

    Pros:
    • quality
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    From: KS

    Excellent

    I have had excellent results with this rennet, excellent yield and easy to work with.

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    From: MN

    Best Rennet

    I have tried other rennet brands and this is the best by far. I will not use another kind again. It works every time and stays good even when i have had it in the fridge a couple years.

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    Excellent product. It worked every time I have used it. It did fail twice when my sister was making cheese, but I believe it was due to being jiggled too much during setting. She eventually did make a couple successful batches.

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    Pros:
    • price
    • quality
    • storage
    • ease of use
    Cons:
    • none
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    Good stuff

    I have actually bought some animal rennet many years ago and I am still using it and I kept in the fridge the whole time. Reason being I did not have as much time to make cheese as I do now. It still sets up the cheese really well with no issues. I got this new bottle because I am getting low and did not want to run out. The bottle is really easy to use when dispensing the amount a person needs. Helpful recipes and advice on the website.

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    From: albuquerque NM

    totally reliable...we joke about the liquid animal aspect but this great rennet

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    • Quality
    • Price
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    Fantastic

    Great rennet. I had no trouble with knowing if it was working and it did a fantastic job. Great price as well.

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    From: WASHINGTON

    Liquid animal rennet

    This is by far the best rennet I have used! No fuss or question if it is working or not, as it works perfectly and immediately. I will never use another brand again😆

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    From: Ocala National Forest

    One Place for Everything

    I've been a customer for at least 7 years. ALL products have been fantastic. No need to shop anywhere else!

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    Very Pleased

    I was new to cheese making and after some research, I decided that this was the best seller to buy from. My call was completely correct. This product, as well as all the others I purchased have all been very fresh and worked as expected. Everything has been top quality.The shipping was also very quick.