Happy Cheese Makers Since 1978
Price: $4.95
$4.95
In Stock
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    This is the highest quality form of rennet available on the U.S. market today and is NON-GMO

    We're thrilled to announce that this rennet no longer contains caramel coloring. As a result the color is more translucent. This rennet is still the same product that we've been carrying for years and is one of our most popular forms of rennet for cheese making.

    INGREDIENTS: Veal rennet, sodium chloride, acetate, propylene glycol, flavor, sodium benzoate, potassium sorbate.

    YIELD: 1/2 teaspoon will set 2 gallons of milk in approximately 45 minutes.

    • ALL NEW SIZE One ounce contains approximately 6 teaspoons which will set up to 24 gallons of milk
    • Two ounces contains approximately 12 teaspoons which will set up to 48 gallons of milk
    • One pint contains approximately 96 teaspoons which will set up to 384 gallons of milk
    • One quart contains approximately 192 teaspoons which will set up to 768 gallons of milk
    • One gallon contains approximately 768 teaspoons which will set up to 3072 gallons of milk
    • Five Gallons contains approximately 3840 teaspoons which will set up to 15360 gallons of milk
      • Note: The five gallon option may take up to one week to ship out for our facility

    DIRECTIONS: The amount to use will vary on the condition of your milk, season and type of cheese you are making. Dilute required amount of rennet with 20 times its volume of cool, potable water. Immediately add into milk and stir for 2 minutes to uniformly distribute.

    STORAGE: Store rennet in refrigerator. Will keep for 1 year if stored properly.

    Please note, this item cannot be shipped to Australia or New Zealand.

     

    Yes 

    No 

    Allergens 

    Description of Components 

     X Wheat  
       X Other Cereals containing gluten  
       X Crustaceans   
       X Eggs  
       X Fish  
       X Peanuts   
       X

    Soybeans

     
       X Milk (including lactose)  
       X Nuts  
       X Celery  
       X Mustard  
       X Sesame Seeds  
       X Sulphur Dioxide & Sulphits (> 10 mg/kg)  
      Lupin Lupin is not added during manufacture. Confirmation of absence not available for all raw materials.
       X Molluscs  
    Overall Customer Rating of 7 Reviews:
    WA

    Reliable rennet

    Rating:
    Pros:
    • quality
    Cons:
    I have used this rennet for years and my cheese always turns out great.

    I am new to cheese making

    Rating:
    Pros:
    Cons:
    I had bought a lesser brand of Rennet from another company. But it never worked, and I lost everything I had used to that point. So I decided to use your chemicals. And everything worked faster then I expected and perfectly.. So now I will only use this Rennet.

    Rennet for Mozzarella

    Rating:
    Pros:
    Cons:
    First time cheese maker, used this for my first batch with success. No complaints.

    great product

    Rating:
    Pros:
    Cons:
    works perfectly, stores well.

    middle of nowhere, UT, USA

    Works great and has kept well

    Rating:
    Pros:
    Cons:
    This has worked consistently well for me. I had a pint, but after a few months of making cheese my friend's milk cow went on hiatus. Now, almost 2 years later she is producing lots of milk and that rennet is still good. I have been storing it in the fridge.