4-1/2'Wide x 5"High with follower and open bottom. A food grade polypropylene cheese mold imported from France. This mold will work with any of our presses and is used when making up to a 2 pound cheese from 2 gallons of milk. This mold can handle a press weight of up to 100lbs.
This 2 lb mold does not need the amount of weight for pressing as our larger M2 mold so therefore does not need a closed bottom to contain the curd mass. The open bottom also provides the best drainage.
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