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Herbs de Provence

Item #:H1 

Herbs de Provence

   Our Price: $5.95
Availability: In Stock
Usually ships In 2-3 Business Days

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Adding dried herbs and/or roasted garlic is a great way to add flavor to your cheeses. (We do not recommend adding fresh herbs or garlic because they can carry other microbes that can cause problems or contamination during aging.) Herbs de Provence is a delicious combination of herbs which has been used to flavor soft cheeses for many years. It has a wonderfully delicate flavor and can be used in Fromage Blanc, Chevre, Fromagina and many others. Try rolling your mozzarella in it. WOW!

CONTAINS: A wonderful mixture of Rosemary, Thyme, Savory, Fennel Seed, Basil, Lavender and Marjoram

DIRECTIONS: Usage will vary from recipe to recipe. Can be layered in with the curds, mixed into soft, spreadable cheeses like Fromage Blanc or rolled on the outside of a finished cheese. May also be used in other cooking projects.

STORAGE: Store tightly sealed in a cool, dry place. Will last indefinitely.

NOTE: Non-irradiated




Description of Components 

 X Wheat  
   X Other Cereals containing gluten  
   X Crustaceans   
   X Eggs  
   X Fish  
 X   Peanuts   


   X Milk (including lactose)
 X   Nuts  
   X Celery  
   X Mustard  
   X Sesame Seeds  
   X Sulphur Dioxide & Sulphits (> 10 mg/kg)  
   X Lupin  
   X Molluscs  

Processed on the same equipment that also packages tree nuts / peanuts 

Product Reviews
Overall Customer Rating:
Customer Reviews: 1
For my chèvre
Pacific Coast of Mexico

Have used this for a couple of years and love it for my chèvre

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New England Cheesemaking Supply Company
54B Whately Rd, South Deerfield, MA 01373
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