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Liquid Animal Rennet

Liquid Animal Rennet (R7)



Based on 3 review(s)
Show
Reviews 1-3 of 3
Cost/Benefit
Rating:
Author:
Cheryl
Location:
US
Review Date:
4/7/2012
Pros:
Cons:
This rennet makes great cheese, and I'd recommend it-- if you are alright with using the enzyme from calve stomachs.
Great product
Rating:
Author:
Brett
Location:
Northborough, Mass.
Review Date:
7/10/2011
Pros:
Cons:
This was my first time using liquid rennet and it worked exactly as it should have. Comes with a detailed label and high quality dropper-style food grade plastic bottle (the small quantity one) with a cut-tip making measurement simple. Snap on cap seals for freshness.

Makes a nice strong curd with my local raw milk every time.

I'll definitely buy again.
Works great and has kept well
Rating:
Author:
PeteB
Location:
middle of nowhere, UT, USA
Review Date:
12/13/2012
Pros:
Cons:
This has worked consistently well for me. I had a pint, but after a few months of making cheese my friend's milk cow went on hiatus. Now, almost 2 years later she is producing lots of milk and that rennet is still good. I have been storing it in the fridge.
Reviews 1-3 of 3

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