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American Farmstead Cheese

American Farmstead Cheese (B28)

5.00 stars, based on 2 reviews
American Farmstead Cheese is the essential resource for aspiring and experienced cheesemakers. This book is packed with cheesemaking history, technique, artistry, and business strategies. "This is a must have for anyone who is a cheesemaker,...
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Reviews 1-2 of 2

#1 Book for Serious Cheesemakers!

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From: Fayetteville, AR
If you are interested in furthering your cheesemaking knowledge, this is the book to own. Great reference, excellent technical information, highly recommend.

good book for the business

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Pros:
  • a must for pro's
  • very good detail
Cons:
  • may not appeal to the novice
From: new york
If you are looking to get into the cheese making business this is a good read. It has a lot of technical information about the making of cheese.

Reviews 1-2 of 2