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Camembert-1 (M7)

Based on 1 review(s)
Reviews 1-1 of 1
Camembert-1 review
West Hartford, CT
Review Date:
This is a really nice mold for people just getting into cheesemaking. It is nicely constructed; it cleans well; it can be sterilized in boiling water, and it is thin enough that you can see the level of the curds inside the mold as they shrink to the proper height. I wish it were a bit less pricey, and I also wish it came in a larger size for making a larger Brie.
Reviews 1-1 of 1

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New England Cheesemaking Supply Company
54B Whately Rd, South Deerfield, MA 01373
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