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Ricki's Sour Cream Starter will turn a pint of cream into delicious thick "old world" style sour cream. Culture includes: s.lactis, s.cremoris, l.b.diaetylactis, m.s.cremoris and malto dextrin. For a low fat substitute you can use this culture with low fat or skimmed milk. Packet comes with directions. Store in freezer up to 2 years. Each packet sets 1 quart of cream. Stored in the freezer, it will last up to 2 years.
When you buy 12 or more packets, the computer automatically gives you the wholesale price which is $3/pack of five (half-price).
This is easy to make with our Yogotherm (E69)
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