Happy Cheese Makers Since 1978
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    A great book for novice and experienced goat cheese makers alike!!!



    DESCRIPTION: "Goats Produce Too!" The Udder Real Thing, by Mary Jane Toth (125 pages, paperback). A great book for the "kid" in all of us! Mary Jane, like everyone else who raises goats, soon had an overabundance of milk and started to develop her own recipes. That endeavor grew into this great book on the utilization of goat milk and dairy goat products. Included in this book are recipes for cheesemaking, yogurt, ice cream, fudge, pies and puddings, goat meat and a few non-edibles like soap and lotion!! A great resource for any goat lover!!!

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    • Easy to follow and diverse recipes
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    Goats Produce Too

    This was the first book I bought after purchasing a milk goat. Many goats and cows later, I still find myself grabbing this book from the shelf. It is an easy unpretentious book that takes you from the basics of pasteurization to hard cheese. This is a great first book for any dairy goat owner.