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Hi! Do you have any material on how to make cheese out of rice milk? I am lactose intolerant, and allergic to soy products and I REALLY MISS my cheese, any help would be greatly appreciated.
Kaye Janet

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Cheesemaking 101 DVD Cheese Making, DVD, video,
Cheesemaking 101 DVD
Price: $24.95
Liquid Animal Rennet
Liquid Animal Rennet
Price: $6.50


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The Cheese Queen is in Food and Wine and Barbara Kingsolver's
book Animal, Vegetable, Miracle!

Thanks for joining our cheese making family, keep those stories & photos coming. We love to hear from you!

In Peace,
Ricki, the cheese queen

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New England Cheesemaking Supply Company
54B Whately Rd, South Deerfield, MA 01373
E-mail info@cheesemaking.com

Phone (413) 397-2012  Fax (413) 397-2014
Monday-Friday 9am-4pm EST
We are out for lunch from 12:00pm-12:30pm EST

   

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Many of our products are assembled by American Veterans in Leeds Massachusetts, for more information please click here.