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| How to tell if your brine is ready? Well how about this little goodie...an olive floats in water when there is enough salt in it. |
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What's New
Mozzarella Special save $16.95
The Cheese Queen is in Food and Wine and Barbara Kingsolver's new book Animal, Vegetable, Miracle!
Thanks for joining our cheese making family, keep those stories & photos coming. We love to hear from you!
In Peace,
Ricki, the cheese queen
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